Wednesday 3 November 2010

Those Cambridge Ciders



Left to right - Breton Cidre 'Valderance'* Traditionnel Bouché Brut from Cafe Rouge, Cromwell's 'Oliver's Last Gasp' and the 2.5 litre flagon of Pickled Pig's 'Porker's Snout'
*This link shows labels with the same Valderance logo. Bouché = sparkling, but bottle conditioned..?

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