Doh...

Well 14 pressed okay - made 1.050 - it's now in the kitchen in a 30 litre fermenter bucket - the ones with a big lid and hole for a small bung and air lock. Took some transporting from the garage - had to drag it along the ice...
There was a 30 litre fermenter in my local Wikinsons - been there for weeks... went to buy it yesterday and guess what? Gone. So now I've got nothing for batch 14 that I hope to get pressed later today. I'll need to transfer batch 4 into the last Supercask 1st though.
Meanwhile Wilbur's tail bandage (3rd now) is holding well - the 2nd vet made a better job. Big bandage - little cat...



right, apples to sort...