Tuesday, 7 December 2010

More on frozen apples:

...seems other cider makers having similar troubles - here at cider-workshop discussion.

I just hope they don't all turn to mush if there's a sudden thaw!
I've found a 25litre ex-sherry plastic barrel, so I'm thinking of doing some topping up and what's left bung in there to free up another 30 litre bin - currently using these which are actually 30L and not 25 as stated.

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